Happy Crab | Boiling Seafood Restaurant

We’re Hiring for Our New Ballard Waterfront Restaurant — Opening July 2025!
📍 Location: 6135 Seaview Ave NW, Seattle, WA 98107

Happy Crab is preparing to launch our brand-new flagship location on the Ballard waterfront this July, and we’re building a dream team to match. If you're passionate about food, service, and high standards, please reach out.

Now Hiring:

General Manager
Executive Chef
Sous Chef
Line + Prep Cooks
Dishwashers
Servers + Hosts
Bartenders

📧 Apply now: careers@happycrab.com
Please include your resume and the position you're applying for.

Join us in creating something special by the sea.
Be part of the grand opening team!

Get Messy. Eat Happy. Stay Bold.

Order Pickup

Order Delivery

🔥 $10 Jambalaya – Daily Special

A Southern classic with a bold Cajun twist.
Loaded with tender chicken, sausage, shrimp, and seasoned rice.
Rich, hearty, and full of flavor — served hot and fresh every day.

Only $10 — Available All Day, Every Day
Dine-in or To-Go

Welcome to Happy Crab

At Happy Crab, we serve bold, unforgettable Cajun seafood with a twist—infused with the spirit of the South and reimagined through our Asian culinary roots.

From juicy seafood boils and house-blended sauces to made-to-order, fresh hand-pulled biang biang noodles inspired by our Xi’an Noodles heritage, every dish is crafted to impress and comfort at the same time.

Coming soon to our Ballard waterfront flagship, we’re taking the fusion further—introducing our original seafood-flavored soup dumplings, blending the delicate richness of dim sum with the deep spice of Louisiana-style seafood.

We don’t just serve food—we craft flavor experiences that bridge cultures and bring people together.
Happy Crab is where Cajun meets craft, and where spice meets soul.